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The Jura distillery was first founded in 1810, but like so many Scotch distilleries, saw its own share of bad luck. After falling into disrepair and being dismantled in 1901, the distillery was rebuilt and reopened in 1963 and has been brewing ever since. Released at the end of 2011, the Jura Elixir has been aged for 12 years before bottling – a bit longer then Jura’s 10 year aged line, but quite a bit less than their 21 year or 30 year offerings. Finished in, “a mix of American white oak and sherry casks,” they advertise the flavor on the bottle as “fruity and spicy.”     **Red Bull Cocktail Recipe** 1) Fill the glass with ice 2) Combine the Jura about 30-40ml and Red Bull, soda water together 3) Squeeze a lemon and dunk in it 4) Stir and enjoy!  

ABV 40% TASTING NOTES Colour - Rich antique amber Aroma - Honey, vanilla, toffee, chocolate and almond. Taste-  Richly dark – sweet, ripe plums, Sherry soaked raisins, fig, mango, Seville orange zest and coffee CASK INFORMATION Initially matured in American White Oak ex bourbon barrels, and finished in the finest aged, hand selected Oloroso sherry casks from Jerez, Spain. PRODUCT STORY & BRAND STORY Welcome to Jura. A few miles off the west coast of Scotland you’ll find our island; remote, sometimes wild, yet always beautiful. Home to roughly 212 islanders, one road, one pub, one distillery. Since 1810 this unique island malt has been our greatest endeavour and our greatest reward, its creation the heart of an unbreakable bond between our island, our people and our whisky. Rich, fruity and vibrant, Jura 12 Years Old Sherry Cask celebrates the shared passion and dedication of two cultures; united by a passion for their craft. Initially matured in American White Oak ex bourbon barrels, this unpeated whisky is fully finished in the finest aged, hand selected Oloroso sherry casks from Jerez, Spain.      **Red Bull Cocktail Recipe** 1) Fill the glass with ice 2) Combine the Jura about 30-40ml and Red Bull, soda water together 3) Squeeze a lemon and dunk in it 4) Stir and enjoy!    

A remarkable ingenuity defines the people of Jura; an ability to reimagine and reinvent that has allowed our Distillery and its working community to thrive. Such vision has brought to life this complex single malt - a fitting tribute to our Master Blender’s skill – having been shaped by seven separate Oak woods: first-fill ex-bourbon American White Oak, Vosges, Bertranges, Jupilles, Allier, Tronçais & Limousin barrels.   **Red Bull Cocktail Recipe** 1) Fill the glass with ice 2) Combine the Jura about 30-40ml and Red Bull, soda water together 3) Squeeze a lemon and dunk in it 4) Stir and enjoy!    

Kangaroo Ridge is a leading Australian wine in European and Asian supermarkets and is exported globally to 21 countries. A family-owned company with over 35 years wine making and export expertise. COMPNAY PHILOSOPHY Kangaroo Ridge epitomizes the quality, innovation and climate that makes Australian wine unique. Our commitment is to deliver trusted and consistent quality that over delivers in price. WINEMAKING PHILOSOPHY Harvested early in the morning, the fruit was delivered cool to the winery. Gentle pressing to minimise phenolics and cold settling preceded a long, cool fermentation averaging 14°C. The juice was fermented in stainless steel to capture the intense fruit aromas and aromatic flavours typical of full flavoured Chardonnay. Vineyard A quintessential Australian wine that has full flavours harnessed from the sunny vineyard regions of South Eastern Australia, with great fruit characters of the Murray Darling region and Central Ranges, NSW. Tasting note This wine has vibrant melon fruit characters on the nose with a richness of flavor and vanilla from subtle maturation with a crisp long finish. Alc: 13.5%

Kangaroo Ridge is a leading Australian wine in European and Asian supermarkets and is exported globally to 21 countries. A family-owned company with over 35 years wine making and export expertise. COMPNAY PHILOSOPHY Kangaroo Ridge epitomizes the quality, innovation and climate that makes Australian wine unique. Our commitment is to deliver trusted and consistent quality that over delivers in price. WINEMAKING PHILOSOPHY Harvested at night to ensure optimal temperatures and ripeness of the grapes, the latest state of the art picking technology, involves gently shaking ripe grapes from the vine to arrive in the winery cool when sugars have receded. Winemaking using innovative state of the art technology, to focus on forward fruit flavours, with good texture, boldness and medium weight wines. The wines are masterfully blended together before bottling. Vineyard A quintessential Aussie wine that has full flavours harnessed from the sunny vineyard regions of South Eastern Australia. The majestic landscape that surrounds our carefully selected vineyards provides an ideal environment for producing high quality wines. Tasting note With hints of chocolate and black currant on the nose, this wine has soft plummy fruit flavours and well integrated oak. It has the rich and smooth palate characteristic of Aussie merlot. Serve with rich meat dishes or pasta. Alc: 13.5 % 

Origin: Wakayama Spec;Junmai Sake Meter Value: -3.3   Alcohol Degree ： 15%

Lagavulin 8YO is basically the “rawer, smokier younger brother” of the famous Lagavulin 16 Year Old. Compared to the 16, this one is: smokier sharper more aggressive less sherry sweetness more coastal and peppery It was originally released for Lagavulin’s 200th anniversary and became permanent because people liked it so much. What it tastes like: huge peat smoke bonfire ash sea salt / maritime notes black pepper lemon zest toasted cereal dry smoky finish

Lillet, classed as an aromatised wine within EU law, is a French wine-based aperitif from Podensac. It is a blend of 85% Bordeaux region wines (Semillon for the Blanc and for the Rosé, Merlot for the Rouge) and 15% macerated liqueurs, mostly citrus liqueurs (peels of sweet oranges from Spain and Morocco and peels of bitter green oranges from Haiti). The mix is then stirred in oak vats until blended. During the aging process, Lillet is handled as a Bordeaux wine (undergoing fining, racking, filtering etc.).

Lillet is a blend of rigorously selected wines and fruit liqueurs, aged in oak vats for around 12 months, during which it is given the same care as the Grands Crus (great wines) of Bordeaux. Lillet Blanc has a golden colour with candied orange, honey, pine resin, lime and fresh mint aromas.Full and rich on the palate with a lovely, long aftertaste. Always serve well chilled in a Bordeaux wine glass... zest with a slice of orange or lime. Perfect with snacks and desserts!