Fettercairn

ABV 42% Vol

TASTING NOTES

COLOUL - Deep shimmering gold.

NOSE - Pineapple and melon give way to treacle and banana, with a hint of warm ginger and liquorice.

TASTE - Citrus peel and black pepper, tempered by walnuts, vanilla, and spices. Coffee, apricot, and a touch of sweet balsamic complete this rewarding experience.

MATURATION - Aged in American White Oak Ex-Bourbon Barrels.

PURITY IS A RARE THING

Since Sir Alexander Ramsay established the distillery in 1824 we’ve been going to extraordinary lengths to capture the purest expression of our whisky’s character. Located in the foothills of Scotland’s Cairngorms, we don’t just use crystal clear mountain water as an ingredient, we drench our stills with it, cooling the copper so only the finest vapours rise.

A RICH HERITAGE

Fettercairn’s history offers a deep and rich backdrop to the brand, helping build credibility for our premium claims, and providing ammunition for our target consumer. The unicorn, Alexander Ramsay, Fasque Estate, 1824 founding, Gladstone, Victoria & Albert, the village arch, dunnage warehouses, the cooling ring, the hidden bottle in the warehouse walls – all details in a rich historical tapestry.

PREMIUM PACKAGING

An embossed ring on the neck and grooved deboss down the shoulder evokes our unique process story – the cooling ring and flow of water down the outside of our unique copper still.

New brandmark hero’s the Ramsay Clan unicorn and the founding date whilst the copper ring furtheremphasises our process story. Accents of oxidised copper on the outer packaging reference our unique stills, and provide a striking visual shelf-standout